The position involves working closely with colleagues employed full time on our production lines in Örkelljunga and Åsljunga. Together, you will be responsible for:

Bakery – working in the bakery and producing our cookies according to quality routines and in close cooperation with other staff in the department.

Packing – working in the packing department, quickly picking and packing our cookies, or working with other staff and technical systems to handle our more technically demanding lines/machines.

We want to hear from applicants who have:
- A positive attitude
- A flexible approach combined with excellent collaborative skills
- Technical understanding and elevated focus on machine safety
- Familiarity with machines and the capacity to understand and handle settings
- Computer skills (an advantage)
- A commitment to accuracy with regard to documentation and releasing products
- Elevated focus on quality, cleaning and hygiene with regard to both products and technical equipment.

While you will primarily be working in a 2-shift set-up, the position also involves a limited amount of night shift work.

Form of employment: Fixed period
Working hours: 2-shift, full time, April through November 2018.

Questions about the position?
Production Manager: Monica Liljegren (+46 765 400 553), Kim Arefäll (+46 765 400 552)
Trade Union contact, Livs (Swedish Food Workers' Union): Monicka Andersson (+46 765 400 538)

We interview on an ongoing basis, so please send your application as soon as you can to Anna Persson, HR Coordinator, at anna.persson@continentalbakeries.com

Continental Bakeries North Europe AB employs around 220 people in Sweden. The company holds a share of more than 40% of the market for cookies in Sweden, making it the market leader. Sweden accounts for around a third of the company’s sales, with the remaining two-thirds being exported to other markets all over the world. Continental Bakeries North Europe AB was previously called “Gillebagaren” and since 1 August 2008 has been owned by the Dutch bakery group Continental Bakeries, which is a specialist in cakes and biscuits.

Continental Bakeries is a secure workplace with strong focus on development. As a result, we are continuously on the lookout for skilled employees who are keen to take the initiative, and who are committed to making us the best bakery in the world – irrespective of precisely where in the organisation they may be working.