News archive

News archive

News

A lot happens in Gilles bakeries in Åsljunga and Örkelljunga. New cookies are baked, activities arranged and the store shelves in the country are decorated with new pink packagings. Join in when Gille makes every day a little pink!

Gille teaming up with Bris to create great childhood memories

Gille teaming up with Bris to create great childhood memories

Once again this year, Gille will be donating money to Bris, the children’s rights organisation. Last year’s Bris campaign raised an impressive SEK 600,000, allowing Bris to finance a counsellor for a whole year. – This year, too, we’ll be joining the fight for...

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Gille’s looking for tasters!

Gille’s looking for tasters!

Want to be one of our tasters? Right now, you have the chance to try Gille Sportbollar – a new pastry featuring 75% less sugar, 7% fibre and small chunks of raspberry.

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Come work with us!

Come work with us!

We are looking for people to work in our production department during our peak period, April–November. Successful applicants will be offered recurring seasonal work because our peak period is April to November every year – which translates into nine months of...

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NEW! Gille Sport Pastery with 75% less sugar

NEW! Gille Sport Pastery with 75% less sugar

Swedish consumers are becoming increasingly health-conscious, although their “coffee and cake ritual” continues to hold a special place in their everyday lives, at home, at the office and when out and about. With the addition of the Gille Sport Pastry to our...

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”We’re now selling all over the world”

”We’re now selling all over the world”

Nina Landorph is 47 years old and has two children. She grew up in Denmark, and now lives in Helsingborg and describes herself as seriously international – which may explain why the position of Export Manager suits her down to the ground.

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”I’m so proud that I landed this job”

”I’m so proud that I landed this job”

Line manager, truck operator and plastic wrapper. Janet Grankvist has been working at the Örkelljunga factory for more than twelve years. During her time here, she’s tried pretty much everything – and never been late for a shift. After working in the healthcare sector...

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