Gingerbread candy with almonds
Gingerbread candy? Why not?! Instructions: Start by soaking the almonds in boiling water for 1 minute (blanching). Let them cool and then rub them to remove their skins. Roll out Gille’s Gingerbread Dough on a flour-covered pastry board. The dough should be about ½...
Gingerbread cookies with your own designs
Tired of the same old gingerbread cookie cutters? Take a look in your kitchen cupboards, in your grandma’s china cabinet, or in your closest second-hand shop for glasses with pretty patterns on the bottom. Next, all you need to do is roll out some Gille’s Gingerbread...
Home-made ginger snaps muesli
You will need: 100 ml sweet almonds 500 ml oat flakes 100 ml sunflower seeds 100 ml pumpkin seeds 5st Gille’s classic heart-shaped Ginger Snaps 150-200 ml water 2-3 tablespoons honey 100 ml dried cranberries Instructions: Heat your oven to 175 °C. Chop the almonds,...